Login

Country

Cart

Your cart is empty

Article: Brown Sugar Garlic Salmon

PrevNext

Brown Sugar Garlic Salmon

  • 4 salmon filets patted dry
  • 1/4 cup brown sugar
  • 1 tbsp butter melted
  • 2 cloves garlic minced
  • 2 tbsp Dijon mustard
  • 1 tsp Cooking With Greens Go To Blend
  • Parchment paper

Preheat oven to 425. In a small bowl, combine brown sugar, melted butter, Dijon mustard, garlic and Go To Blend. Place Salmon filets on a greased parchment paper, skin side down. Brush Brown sugar mixture atop salmon. Bake in oven for appx. 20 minutes. Serve.

Derak Green

Written by Derak Green

Share

Leave a comment

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

All comments are moderated before being published.

Read more

Lemon Dill Ranch Green Beans

3 cups fresh Green Beans the juice of 1 lemon 3 sprigs dill minced 2 tbsp olive oil 2 tbsp Cooking with Greens Ranch Seasoning Blend 2 tbsp Butter Add olive oil to large saucepan. Add Green beans...

Read more

Savory CousCous

1 cup pearl couscous 1 1/4 cup Chicken broth 1 cup chopped bacon or smoked meat 2 cups baby spinach chopped 1/2 cup chopped green pepper 1 cup grape tomatoes 1/2 large sweet onion chopped 2 large ...

Read more