Super Moist Chocolate Cake and Icing

• 2 1/2 cups flour
• 3/4 cup unsweetened cocoa powder
• 2 tsp baking powder
• 1/2 tsp baking soda
• 1 tsp salt
• 2 cups white sugar
• 3 eggs
• 2 tsp Vanilla
• 1 cup milk
• 1 tsp expresso powder
• 1/2 cup vegetable oil
• 1 cup boiling water

Preheat oven to 400 degrees. Mix all dry ingredients together. In a separate bowl, mix eggs, vanilla, milk and oil.  Slowly mix wet ingredients into dry bowl. Add boiling water and mix well (mixture will be wet). Pour into 2 greased round baking pans. bake for appx. 45 minutes. Cake is done when a toothpick comes out of the middle clean. Cool before frosting the cake.

Creamy Chocolate Frosting

• 3 sticks of softened butter
• 1 cup unsweetened cocoa powder
• 4 1/2 cups confectioner's sugar
• 1/2 cup milk
• 2 tsp vanilla
• 1/2 tsp expresso powder

Mix all ingredients well.