September 09, 2021
Vegan Asian Style Brown Sauce (a la beef and broccoli sauce)
- 3/4 cup veggie stock
- 3 tbsp soy or tamari sauce
- 1 tbsp chopped garlic
- 1 tsp ground ginger
- 1 tbsp molasses
- 2 tsp rice wine vinegar
- 1/4 tbsp sesame oil
- 1 tbsp cornstarch (add more or less for thicker or thinner sauce)
- 1 tsp Cooking With Greens Go To Blend
Whisk all ingredients but the rice wine vinegar and sesame oil in a small sauce pan over medium heat until thickened. Whisk in other ingredients. Enjoy!